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Almond Biscotti Cookie, you'll love the nutty texture of almonds of this flavorsome biscotti with sliced almonds. Not only are you getting a homemade biscotti cookie that will satisfy your sweet tooth, you're also getting health benefits from whole eggs, real butter and toasted almonds!
If you're concerned about your health, almonds are a unique package of nutrients – a good source of protein (6 grams per one ounce) along with dietary fiber, phosphorus, calcium, potassium, magnesium, manganese, copper, zinc, iron and vitamin E. In fact, one ounce of almonds provides about 7.4 grams of alpha-tocopherol vitamin E, 50 percent of the RDA. Almonds are the only good source of protein that is also an excellent source of vitamin E. Consequently, you're getting healthy ingredients in Anita's almond biscotti cookie original recipe.
In addition to healthy almonds, our almond biscotti recipe uses whole butter with no trans fat and many nutrients that protect us from heart disease. First among these is vitamin A which is needed for the health of the thyroid and adrenal glands, both of which play a role in maintaining the proper functioning of the heart and cardiovascular system. Abnormalities of the heart and larger blood vessels occur in babies born to vitamin A deficient mothers. Butter is America's best and most easily absorbed source of vitamin A.
You can enjoy our healhty & sweet homemade, gourmet Italian almond biscotti cookies without guilt.
Ingredients: Flour, sugar, butter, eggs, toasted almonds, almond extract, baking powder.